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Smooth chocolate crème pâtissière, topped with a dark chocolate glaze and decorated with plain chocolate sticks. Intense recipe made with chocolate 70% cocoa. Pure butter shortcrust.
MAI02023
Data sheet
- Temperature
- Frozen
- Origin
- France
- Type
- Tart
- Certification
- No Certification
- Flavour
- Chocolate
Chocolate Tart
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