Toothfish Raw Fillets (Skin On)

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Toothfish Raw Fillets (Skin On)

Our Patagonian Toothfish is fished in the French Waters of the Kerguelen Islands, at a depth of around 1500 metres. The unique characteristics of this MSC- certified fish give it a meltingly soft texture, pearly white flesh and an equally unique flavour with almond butter notes. The product has the benefit of our own technology: CAS Fresh®, a revolution in conservation. The combined effect of extreme cold and a magnetic field preserves the flavour, aroma and texture.

QWE02020

Data sheet

Temperature
Frozen
Origin
France
Type
White Fish
Certification
MSC
Specie
Toothfish
Weight
10 - 50 kg
Size
Fillet

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