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Haddock Fillets Under Skin
(MOQ-190G)
Cut Off Weekly Timing:
Monday 1 pm - Friday Delivery // Wednesday 1 pm - Monday Delivery
Haddock is a member of the cod family, it has a silvery, grey-brown back and a white belly, they have the same size as the cod but they are thinner and flat. Haddock has firm flesh and moist texture.
The taste is similar to the cod with a mild flavour, but it is slightly sweeter, which makes it the best white fish for smoking. The process of smoking haddock begins with a salted bath before spending overnight in a smokehouse. The smoke of the fire gives a unique taste quite salty and strong flavour.
Haddock Fillets Under Skin
(MOQ-190G)
Cut Off Weekly Timing:
Monday 1 pm - Friday Delivery // Wednesday 1 pm - Monday Delivery