Spaghetti Di Gragnano

Price can be display only for registered users

Spaghetti Di Gragnano

Spaghetti is the dried pasta shape par excellence and emblem of the Neapolitan table. The name comes from their shape, similar to a thick piece of string (spago). The first reference to spaghetti is found in the Vocabolario Domestico by Giacinto Carena (1846), where it is listed alongside "capelloni, spilloni e vermicelli"; a few years later it appears in the famous Dizionario Tommaseo-Bellini, published in 1861-1879.

PDC02003

Data sheet

Temperature
Dry
Origin
Italy
Certification
IGP
Flavour
Natural

Follow us on social network

Facebook Page Instagram Page