Pitted Green Chalkidiki in Olive Oil

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Kalios marinates the Chalkidiki olive for 8 weeks in olive oil 02 to entice its freshness and soften its flesh. You can use the oil which will have a pronounced green olive taste.

KAL02011

Data sheet

Temperature
Dry
Origin
Greece
Variety
Olive
Certification
No Certification
Flavour
Olive

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