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Pitted Kalamata Olive In Brine
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Pitted Kalamata Olive In Brine
This olive is prepared in brine (water, sea salt, vinegar) to enhance its powerful and fruity aromas.
KAL02010
Data sheet
- Temperature
- Dry
- Origin
- Greece
- Variety
- Olive
- Certification
- No Certification
- Flavour
- Olive
Pitted Kalamata Olive In Brine
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