
Recommended on soft and seasoned cheeses, shellfish, fruit and plain ice cream. Ingredients: cooked grape must and wine vinegar. Condimento del Borgo Satin is produced in the province of Reggio Emilia from cooked grapes must and aged wine vinegar. Mellowed for several years in small oak casks, Condimento del Borgo Satin is appropriately named.
Its premium organoleptic proper ties lend it a satin-smooth appearance and velvety taste. Its rounded nose, almost creamy consistency and well-balanced sour-sweet taste make Condimento del Borgo Satin a further refinement of Red Label Borgo del Balsamico Condiment.
Condiment Satin