Montasio AOP Stravecchio 18+

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Montasio AOP Stravecchio 18+

Montasio Stravecchio is a PDO hard cheese made in the Friuli region and in other specific areas of northern Veneto. The colour of the rind is straw yellow while the paste is light straw yellow. An amazing texture is soluble and creamy in the mouth, becoming harder as it matures.

Montasio Stravecchio has a sweet flavour (decreasing over the months), tasty, slightly acidic, somewhat spicy when the cheese is very matured. The taste is long, full in the mouth, with lactic and vegetal notes for the young "Montasio" and then passes to more lively tones with accents of dried and cooked fruits as soon as the cheese is more mature. 

LPZ10003

Data sheet

Temperature
Chilled
Origin
Italy
Certification
AOP
Flavour
Natural
Treatment
Thermized

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