Smoked Ricotta/ Ricotta di Capra Affumicata

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Smoked Ricotta/ Ricotta di Capra Affumicata

Ricotta di Capra Affumicata is a handmade cheese with an irregular shape. It has a very thin rind and brown in colour, while the paste is white, the texture is velvety and silky. This delicious fresh ricotta cheese is smoked in a wood-fired oven.  

Ricotta di Capra Affumicata is sweet in taste, round, full in the mouth with long smoky notes. Also, it has an intense flavour of wood & smoke Intense with a pleasant aroma and fragrance. It is ideal for the first courses. Ricotta cheese can also be grated on "gnocchi", soup, pasta, and "risotto".

LPZ10000

Data sheet

Temperature
Chilled
Origin
Italy
Certification
Organic
Dairy
Goat
Flavour
Natural
Treatment
No Specific Treatment

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