Gianduja Milk Chocolate With Hazelnut

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Gianduja Milk Chocolate with Gianduja Hazelnuts

(Madalait, Praline, Hazelnut)

A genuine Gianduja made with our Madalait 35% couverture (Single origin from Madagascar) and Italian roman hazelnut praline.

WEIS02131

Data sheet

Temperature
Chilled
Origin
France
Type
Chocolate Couverture
Certification
No Certification
Flavour
Chocolate

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