Bonduelle

Bonduelle

The Bonduelle group motto is to be the world referent in well living through the vegetable. 

Founded in 1853 by Louis Bonduelle, the group exports its production to more than 100 countries, using natural processes in line with the fundamental values at the base of the company's DNA and development. Across the world, thanks to in-depth knowledge of the agro industry and continuous innovation, Bonduelle is dedicated to promote healthy eating habits, adapting its production to geographical zones where Bonduelle is settled.

Worldwide, 3100 farmers work for Bonduelle, producing more than 500 vegetable varieties, which represents 120K hectares to supply both retail and food service channels.

There are 13 products.

Showing 1-13 of 13 item(s)


Artichoke Heart Quarters

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Asparagus Green (Whole)

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Broccoli

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Carrots Parisian

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Cauliflower

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Extra Fine Peas

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Fava Beans

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Green Beans Extra Fine

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Onions Baby

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Sliced Button Mushroom

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Spinach Leaf In Portions

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Vegetables Gourmet Stir Fry Grilled

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Vegetables Mixed French Style

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