Augustus
Stanbroke is an Australian family-owned beef and cattle company. They strive to consistently provide the finest beef to our valued customers, and they achieve this by owning and controlling every step of the production process. Their breeding and cattle selection programs, to their vast cattle stations, to their backgrounding and finishing facilities, this control ensures the highest standards are maintained all the way, as well as delivering consistently high-quality meat.
Augustus is an Australian station in north-west Queensland, raising cattles since 1881 on pristine natural grasses. The grain-finish gives the meat an ultimate consistency and eating-quality.
Augustus takes pride in its pristine land in north-west Queensland, one of the largest Australian territory where cattles can run freely. The Augustus station exists since 1881 and is part of Stanbroke’s main brands of Australian beef.Raised on large natural pastures of Queensland and grain-finished on a specific grain ration, the beef has a consistent flavor and texture, which makes it a year-round appreciated Australian meat, awarded for its eating quality and taste.
There are 15 products.
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